We are currently seeking two experienced Shift Cooks for an upcoming rig operation at Halsnøy Dock. If you have experience in high-volume or rig catering and are looking for a steady summer rotation, we want to hear from you!
We have two 10.5-hour shift schedules available. Please indicate your preference when applying: Early Morning Shift: 4:00 AM – 2:30 PM Mid-Day/Evening Shift: 11:00 AM – 9:30 PM
Prepare and serve high-quality, nutritious meals for the rig crew. Ensure high standards of food safety, hygiene, and cleanliness in the galley. Work collaboratively with the catering team to manage stock and daily menus. Maintain a safe and efficient working environment in line with standard rig operations.
Previous experience as a cook/chef, ideally in a rig, maritime, or camp environment. Ability to work a demanding 10.5-hour shift for 14 consecutive days. Strong understanding of food safety and hygiene regulations. Reliable, punctual, and a great team player.
📩 How to Apply If you or someone in your network is interested in this assignment, please reach out to us immediately!
Level Mathuset is a leading provider of quality services in canteen operations, catering, and cleaning services in Haugesund. With a focus on customer proximity, local decision-making, and sustainable operational models, we prioritize quality in ingredients, craftsmanship, staff, and overall experience. Our team of experienced professionals brings a wealth of knowledge in canteen, catering, service, and hospitality management, ensuring a commitment to excellence and quick adaptability.
At Level Mathuset, the customer is always at the center of our operations, and we tailor solutions to meet each individual client's needs, considering the entire value chain. Whether it's planning and executing various events, providing top-notch cafeteria services with quality ingredients, or delivering customized cleaning services to the corporate sector, our dedication to excellence and customer satisfaction remains unwavering. Additionally, we run LM Café at Amanda, offering café, pasta, and pizza kitchens, showcasing our culinary expertise and commitment to exceptional service.