Ready for a new culinary adventure in one of Norway's most beautiful regions?
Ellevilt is looking for a passionate and skilled chef to join our growing team in Sogndal as soon as possible.
This is a unique opportunity to work across several exciting areas of our business. You'll be involved in producing high-quality food for our catering operations, preparing products for our food store, and occasionally working directly at events where we bring the Ellevilt experience to our customers.
The position will initially be hired through Staffers, with the goal of a permanent position at Ellevilt for the right candidate.
Sogndal offers an exceptional quality of life surrounded by fjords, mountains, and endless outdoor opportunities. Whether you enjoy hiking, skiing, cycling, or simply living close to nature, Sogndal is an incredible place to call home.
As soon as possible.
Applications will be reviewed on an ongoing basis, so we encourage interested candidates to apply early.
**Why Join Ellevilt?**
At Ellevilt, food is more than a job—it's our passion.
Since 2008, we have been delivering catering services built around exceptional local ingredients and traditional food craftsmanship. Our store in Sogndal, opened in 2018, allows us to bring these products directly to customers every day.
We work closely with local farmers and producers and take pride in knowing the story behind every ingredient we use. From handcrafted meals and specialty products to large catering events and private dining experiences, we focus on quality, authenticity, and creating memorable food experiences.
No two days are the same at Ellevilt. One day you may be producing food for our shop, the next preparing a large catering delivery, and another cooking on-site for a special event.